Tender Chicken Legs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 224.2
  • Total Fat: 8.3 g
  • Cholesterol: 66.8 mg
  • Sodium: 331.4 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.8 g

View full nutritional breakdown of Tender Chicken Legs calories by ingredient
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Number of Servings: 6

Ingredients

    Coat chicken legs in light mayo
    roll in bread crumbs

    bake 40 minutes at 425 for 40 minutes

Directions


bake 40 minutes at 425 for 40 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user SAILOROBINSON.

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