Beef and Black Bean Stir Fry (Rainbow Vegetables)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 510.2
- Total Fat: 11.7 g
- Cholesterol: 0.0 mg
- Sodium: 929.9 mg
- Total Carbs: 35.0 g
- Dietary Fiber: 0.0 g
- Protein: 61.7 g
View full nutritional breakdown of Beef and Black Bean Stir Fry (Rainbow Vegetables) calories by ingredient
Introduction
Beef and Black Bean Stir Fry (Rainbow Vegetables) Beef and Black Bean Stir Fry (Rainbow Vegetables)Number of Servings: 2
Ingredients
-
500 grams Lean Beef Stir Fry Strips
150 grams Woolworths Simply Stir Fry Rainbow Vegetables
205 grams (1/2 can) KanTong Beef & Black Bean Sauce
2/3 cup Basmati Rice
Directions
Cook rice to specifications
Brown beef strips
Add vegetables and cook until softened
Add sauce and stir fry for approx 3-4 minutes
Serving Size: Makes 2 serves
Brown beef strips
Add vegetables and cook until softened
Add sauce and stir fry for approx 3-4 minutes
Serving Size: Makes 2 serves