Tator tot casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 313.6
  • Total Fat: 21.3 g
  • Cholesterol: 52.2 mg
  • Sodium: 569.0 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 13.1 g

View full nutritional breakdown of Tator tot casserole calories by ingredient
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Number of Servings: 12


    1 pund ground beef
    1 package tator tots
    1 onion
    2 cups cheddar cheese
    1 can cream of mushroom soup
    1/2 can of water
    1 can of green beans (drained)


brown beef with onion; mix green beans; add cream of mushroom soup with 1/2 can of water; pour mixture into bottom of 13x9 pan; top with frozen tator tots and cheese. Bake at 375 for 30-35 minutes - tator tots done; cheese melted; and soup bubbley

Number of Servings: 12

Recipe submitted by SparkPeople user LESLIE10476.

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