CINDY'S BAKED ROTINI WITH MEATBALLS

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 284.3
  • Total Fat: 10.5 g
  • Cholesterol: 32.8 mg
  • Sodium: 494.5 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 18.3 g

View full nutritional breakdown of CINDY'S BAKED ROTINI WITH MEATBALLS calories by ingredient
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Introduction

Easy dinner casserole Easy dinner casserole
Number of Servings: 6

Ingredients

    3.0 cup ronzoni rotini
    5.0 serving(s) farm rich meatballs
    2.0 cup Spaghetti Sauce, Classico Tomato & Basil
    8.0 oz Mozzarella Cheese, part skim milk

Directions

Bake at 350 for 45 minutes

Serving Size: 6 - 2 cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user CINDY247.

TAGS:  Beef/Pork |

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