Beef veggie minestrone soup no noodles


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 263.2
  • Total Fat: 12.3 g
  • Cholesterol: 42.5 mg
  • Sodium: 769.5 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 22.0 g

View full nutritional breakdown of Beef veggie minestrone soup no noodles calories by ingredient


Introduction

Healthy soup Healthy soup
Number of Servings: 8

Ingredients

    16 oz Ground beef, lean
    1 cup Chickpeas (garbanzo beans)
    15 serving Pacific Natural Foods Organic Crushed Tomatoes
    4 serving Pacific Natural Foods Beef Broth, 1 cup
    3 cup, diced Celery, cooked
    2 cup slices Carrots, cooked
    0.5 cup, chopped Onions, raw
    1 tsp Rosemary, dried
    4 clove Garlic

Directions

Brown beef, add chopped veggies and cook 10 min. Att tomatoes, broth, spices and simmer 20-30 minutes til veggies soft. Serve over noodles or rice or whatever pleases you.

Serving Size: 8-10 servings approximately

Number of Servings: 8

Recipe submitted by SparkPeople user MEGLNK.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    This was fantastic, I did add some cut small red-skin potatoes. - 2/12/20