Braggs Salmon, Honey, & Garlic

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 261.4
  • Total Fat: 9.2 g
  • Cholesterol: 80.5 mg
  • Sodium: 592.6 mg
  • Total Carbs: 494.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 30.4 g

View full nutritional breakdown of Braggs Salmon, Honey, & Garlic calories by ingredient
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Title states it all Title states it all
Number of Servings: 5


    1/4 cup Honey
    4 cloves Garlic
    1/4 cup Bragg Liquid Aminios
    (could also use reduced sodium soy sauce...sodium levels are about the same)
    1.5 lbs Atlantic Salmon


Combine the first 3 ingredients in a gallon-size ziploc bag, shake it up, and then add the salmon. Allow to marinate in the refrigerator for an hour, turning after half an hour. Pour the salmon and the marinade into a baking dish and bake in a 350 degree oven, covered with foil, for 15 minutes. The salmon is done when it flakes easily at the thickest part.

Number of Servings: 5

Recipe submitted by SparkPeople user JOANN562.

TAGS:  Fish | Dinner | Fish Dinner |

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