Golden cream frosting

Golden cream frosting
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 72.9
  • Total Fat: 4.2 g
  • Cholesterol: 10.0 mg
  • Sodium: 74.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Golden cream frosting calories by ingredient


Introduction

Super fluffy reliable icing. Super fluffy reliable icing.
Number of Servings: 24

Ingredients

    0.25 cup Shortening
    0.25 cup Margarine, soft
    0.5 tsp Salt
    1 tsp Vanilla Extract
    1 serving egg yolk from one raw large egg: approx.2/3 ounces / 17 grams
    1.75 cup, unsifted Powdered Sugar

Directions

Cream shortening and butter until soft and fluffy. Beat in salt, vanilla and egg yolk. Add sugar alternately with milk, beating constantly. Serving Size: Amount on one cupcake

Number of Servings: 24

Recipe submitted by SparkPeople user TASHASPEIGHT.