Tuna melt

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 172.8
  • Total Fat: 7.5 g
  • Cholesterol: 50.0 mg
  • Sodium: 777.4 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 21.3 g

View full nutritional breakdown of Tuna melt calories by ingredient


Introduction

Healthy lunch Healthy lunch
Number of Servings: 1

Ingredients

    1 serving Starkist chunk light Tuna in water (3 oz can)
    1 serving Clausen Kosher Dill Pickle 1 spear
    1 medium (4-1/8" long) Scallions, raw
    2 serving(s) Great value nonfat Greek yogurt plain
    0.5 serving(s) Natures cupboard healthy grain bread
    1 serving Great Value Sliced Mild Cheddar Cheese (1 slice)

Directions

Whip yogurt until smooth and set aside. Toast bread. In a bowl, mix tuna, pickle, and scallion. Spread on toast. Top with cheese. Broil until cheese melts. Enjoy.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SQUEAKYMOOMOO.

TAGS:  Fish | Lunch | Fish Lunch |