Fresh Strawberry Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.4
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.0 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.4 g

View full nutritional breakdown of Fresh Strawberry Pie calories by ingredient
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Number of Servings: 8


    1 Frozen 9" pie crust
    3/4 Cup Splenda
    2 TBS Cornstarch
    1 1/2 Cup Water
    1 Quart Strawberries
    1 3-Ounce Pkg Sugar Free Strawberry Jell-O
    Fat Free Cool Whip


Bake the frozen pie crust according to directions.
Combine Splenda, Cornstarch & Water in saucepan; cook until clear & thickened. Add Jell-O; cool.
While cooling wash, halve or quarter berries; arrange in the baked pie crustl.
When Jell-O mixture is cool, pour over berries in pie crust and chill until firm.
Serve with 2 Tbs of Cool-Whip on top of each slice.

Number of Servings: 8

Recipe submitted by SparkPeople user VMSGR110.

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Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    Ok... finally a recipe close to what mine is! Now do you know that you don't even need to add the splenda and can reduce calories even further? Yummy pie... I usually only get 6 servings per pie though ;-)
    Thank you!
    - 8/9/09

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