Sherry & Honey Chicken

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 549.8
  • Total Fat: 2.2 g
  • Cholesterol: 98.6 mg
  • Sodium: 121.1 mg
  • Total Carbs: 80.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 40.2 g

View full nutritional breakdown of Sherry & Honey Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by: MAMASLUV


easy, quick & delicious chicken recipie easy, quick & delicious chicken recipie
Number of Servings: 4


    4 (6 oz ea) boneless skinless chicken breasts
    1 cup Sherry (Cream or Dry)
    1 cup Honey
    1 onion sliced


Mix equal parts of honey & Sherry into a bowl or measuring cup & whisk until smooth.
Place chicken into baking pan (if you put tin foil in the bottom of the pan first, you don't have to scrub it clean after!)

Line the bottom of the pan with the onions

Cut small slits into the chicken & then pour sherry/honey mixture over chicken, bake at 325 degrees for 30 minutes

Serve on brown rice or with vegetables. YUMMY!

Number of Servings: 4

Recipe submitted by SparkPeople user MAMASLUV.


Rate This Recipe