Crab Stuffed Mushrooms

Crab Stuffed Mushrooms
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 82.0
  • Total Fat: 2.2 g
  • Cholesterol: 10.2 mg
  • Sodium: 361.0 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.3 g

View full nutritional breakdown of Crab Stuffed Mushrooms calories by ingredient


absolutely delicious! absolutely delicious!
Number of Servings: 5


    4.75 oz Imitation Alaskan King Crab
    10 serving Button Mushrooms - 1 large mushroom
    4 tbsp Daisy Light Sour Cream
    0.25 cup Bread, Progresso Bread Crumbs, Garlic and Italian Herb
    1 tbsp Parmesan Cheese, grated
    1 serving Garlic - minced (1 tsp) (by ELLERCADE)


pre-heat oven 350 degrees
Pull Stems out of mushroom caps, finely chop
finely chop crabmeat, mix with the chopped mushrooms.
add bread crumb, parmesan, garlic, and sour cream.
mix together and heat in saucepan.
once blended and mixed together, stuff mushrooms
place on a baking sheet (spray with pam or grease it)
bake for 15-20 min or until brown.

Serving Size: 2 mushrooms

Number of Servings: 5

Recipe submitted by SparkPeople user IMSTEPHWALSH.

Member Ratings For This Recipe

  • no profile photo

    Yummy - 5/7/20