Ham Steak and Glazed Apples


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 486.0
  • Total Fat: 22.2 g
  • Cholesterol: 95.8 mg
  • Sodium: 2,083.4 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 24.4 g

View full nutritional breakdown of Ham Steak and Glazed Apples calories by ingredient


Introduction

This recipe makes 2 servings and was taken from COOKS.COM. I am entering it here so I can find the nutritional values. This recipe makes 2 servings and was taken from COOKS.COM. I am entering it here so I can find the nutritional values.
Number of Servings: 2

Ingredients

    3 tbsp. butter or substitute
    1/4 c. firmly packed brown sugar
    2 tbsp. dijon mustard
    2 c. cored, sliced, 1/8" tart apples
    2 Ham Steaks

Directions

In a large skillet, melt butter until sizzling; stir in brown sugar and mustard. Add apples to skillet mixture. Cook over medium heat, stirring occasionally until apples are tender (5 to 7 minutes). Place ham steaks in skillet and place apples on top of them. Cover. Continue to cook over medium heat until ham steak is heated trough (5 to 7 minutes).

Number of Servings: 2

Recipe submitted by SparkPeople user SOXYCHICK.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I made this and it was really good. Froze the second portion for a later time. - 10/26/17


  • no profile photo

    Very Good
    I have to admit, I was scared to death when I fixed this. I had all the ingrediants and it seemed doable, so I gave it a shot. I put a small portion on my sons plate, afraid he wouln't like it. He went back for 3rds! - 3/10/12