Angela’s Tijuana Pie

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 319.8
  • Total Fat: 19.3 g
  • Cholesterol: 47.9 mg
  • Sodium: 612.8 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 14.4 g

View full nutritional breakdown of Angela’s Tijuana Pie calories by ingredient
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Fast and Easy! Fast and Easy!
Number of Servings: 10


    1 pound ground beef
    1 can cream of chicken soup
    1 can chili beans
    1 can ro-tel
    1 pkg taco seasoning
    1 bag nacho cheese Doritos
    Shredded cheese


Brown meat in skillet, drain. Mix together with soup, beans, ro-tel, and taco seasoning. Top with Doritos and cheese. Put in 350° oven until cheese melts.

Number of Servings: 10

Recipe submitted by SparkPeople user PAMIEJO.

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