Mom's Taco Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 516.6
  • Total Fat: 9.1 g
  • Cholesterol: 47.1 mg
  • Sodium: 1,530.0 mg
  • Total Carbs: 76.0 g
  • Dietary Fiber: 12.0 g
  • Protein: 34.6 g

View full nutritional breakdown of Mom's Taco Salad calories by ingredient
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Introduction

This is a family favorite. The original recipe had ground beef instead of turkey and 2% cheese instead of at free cheese. This is a family favorite. The original recipe had ground beef instead of turkey and 2% cheese instead of at free cheese.
Number of Servings: 8

Ingredients

    1 lb ground turkey
    1 can kidney beans
    1 can garbanzo beans
    1 bag fat free shredded cheddar cheese
    1 bag baked or light Doritos
    1 botle La Victoria Red Sauce
    1 head iceberg lettuce

Directions

Chop lettuce. Cook ground turkey on stovetop. Open kidney and grabanzo bean cans and drain. Crush Doritos in bag. Mix all ingredients in large bowl. Serve and enjoy! Tastes great for leftovers too!

Number of Servings: 8

Recipe submitted by SparkPeople user DESILU92.

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