Buffalo Chicken Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 268.0
  • Total Fat: 18.5 g
  • Cholesterol: 89.5 mg
  • Sodium: 1,954.6 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.9 g

View full nutritional breakdown of Buffalo Chicken Dip calories by ingredient
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Introduction

First time using the calculator; better be right. First time using the calculator; better be right.
Number of Servings: 8

Ingredients

    25 oz Great Value - Canned - Chunk Chicken Breast In Water
    24 tsp Buffalo Sauce, Frank's Red Hot (by CODSMOM)
    8 oz Cream Cheese
    .75 cup, diced Cheddar Cheese
    .50 cup Sour Cream
    2 serving Garlic, Minced, Spice World (garlic,water,phosphoric acid) (by HANSOMEBOY)

Directions

throw in crock pot, melt and stir

Serving Size: Small crockpot makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CAROLEBROWN1972.

TAGS:  Side Items |

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