Easy Tuna Patties
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 140.6
- Total Fat: 3.7 g
- Cholesterol: 91.6 mg
- Sodium: 325.7 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 0.9 g
- Protein: 15.9 g
View full nutritional breakdown of Easy Tuna Patties calories by ingredient
Introduction
Recipe from: https://www.familyfreshmeals.com/2018/03/easy-tuna-patties.html Recipe from: https://www.familyfreshmeals.com/2018/03/e
asy-tuna-patties.html
Number of Servings: 4
Ingredients
-
1 1/2 Egg
1/2 tsp Lemon Juice
1 1/2 Tbsp Grated Parmesan Cheese
3/8 C Bread Crumbs
1/2 tsp McCormick Old Bay Seasoning
2- 5oz cans Albacore Tuna
1/2 tsp Spicy Brown Mustard
1 Tbsp, chopped Onions
1/8 cup, diced Celery
1/8 tsp Pepper, black
1/8 tsp Dill weed, dried
Directions
1. Beat eggs and lemon juice in a bowl. In a separate bowl, combine Parmesan cheese, bread crumbs, Old Bay, tuna, mustard, onion, celery, black pepper and dill. Pour in egg/lemon mixture.
2. Shape tuna mixture into about eight 1-inch-thick patties. NOTE: If you have time, it is best to refrigerate patties for at least an hour. This will help them stay together better during frying. However, this is no a required step.
3. Fry patties until golden brown, about 5 minutes per side.
Serving Size: Makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user JENNEAKIN.
2. Shape tuna mixture into about eight 1-inch-thick patties. NOTE: If you have time, it is best to refrigerate patties for at least an hour. This will help them stay together better during frying. However, this is no a required step.
3. Fry patties until golden brown, about 5 minutes per side.
Serving Size: Makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user JENNEAKIN.
