Rice side dish


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 349.7
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,176.3 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.4 g

View full nutritional breakdown of Rice side dish calories by ingredient


Introduction

Side dish Side dish
Number of Servings: 3

Ingredients

    3.25 cup Uncle Ben''s white rice
    8.5 oz *Soup- Campbell's French Onion Soup
    1.0 can (10.5 oz), prepared Beef broth, bouillon, consomme
    8.0 tbsp margarine

Directions

1 cup dry rice and all other ingredients in oven safe bowl. Cook at 350 degrees for one hour.

Serving Size: Makes 3.25 cups

Number of Servings: 3.25

Recipe submitted by SparkPeople user BCISSCO1.

Member Ratings For This Recipe


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    Very Good
    thank you - 10/12/20