Sugar free pudding cheesecake

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 265.8
  • Total Fat: 11.4 g
  • Cholesterol: 32.7 mg
  • Sodium: 656.6 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.8 g

View full nutritional breakdown of Sugar free pudding cheesecake calories by ingredient


Introduction

Dessert Dessert
Number of Servings: 9

Ingredients

    4.0 cup Great Value Chocolate Pudding sugar free low calorie instant pudding with fat free milk (by Mattcoho
    1.0 pie shell (9" dia) Pie crust, graham cracker
    1.0 cup Low fat cream cheese
    16.0 tbsp Whipped Cream, Cool Whip, Sugar Free (25 serv of 2TB each per 8 oz container)

Directions

Mix ingredients into a bowl. Pour into shell. Keep in fridge for 4 hours, slice into 9 slices, serve.

Serving Size: 9

Number of Servings: 9.0

Recipe submitted by SparkPeople user MRSHUGHES5150.

TAGS:  Desserts |