Yogurt "cheesecake"

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 105.0
  • Total Fat: 0.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 415.0 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Yogurt "cheesecake" calories by ingredient
Submitted by:

Introduction

Yogurt based imitation cheesecake Yogurt based imitation cheesecake
Number of Servings: 1

Ingredients

    175.0 gram(s) Great Value Stirred Yogurt 0%mf
    8.0 gram(s) fat-free jello pudding white chocolate dry mix

    1 tub of yogurt
    1 dry packet of fat free pudding

Directions

Mix together and divide into four. Add any toppings you would like on cheesecake.

Serving Size: One tub of yogurt and one dry packet of fat free pudding make 4 servings.

Number of Servings: 1.0

Recipe submitted by SparkPeople user STEPHY-HACHE.

TAGS:  Desserts |

Rate This Recipe