Grilled Tomato with Gorgonzola

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 77.6
  • Total Fat: 4.8 g
  • Cholesterol: 15.0 mg
  • Sodium: 208.2 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.3 g

View full nutritional breakdown of Grilled Tomato with Gorgonzola calories by ingredient


Introduction

Deadly easy, good for you and elegant! Deadly easy, good for you and elegant!
Number of Servings: 2

Ingredients

    1 large ripe red tomato
    2-3 TBSP Gorgonzola

Directions

Slice the tomato in half lengthwise and scoop a small well out of the center. Place on cookie sheet. Put 1-1.5 TBSP gorgonzola crumbles on the center of each tomato. Bake 5 mins, then briefly grill under the broiler until cheese is melted and beginning to brown. Eat while hot!

Number of Servings: 2

Recipe submitted by SparkPeople user LIZRDY.