Green Bean, Tomato & Onion Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.7
  • Total Fat: 19.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.4 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Green Bean, Tomato & Onion Salad calories by ingredient


Introduction

Fresh green beans, ripe tomatoes and onions in a balsamic dressing. Fresh green beans, ripe tomatoes and onions in a balsamic dressing.
Number of Servings: 6

Ingredients

    2.0 medium (2-1/2" dia) Onions, raw
    340.0 Grams Green Beans (snap)
    3.0 medium whole (2-3/5" dia) Red Ripe Tomatoes
    8.0 tbsp Chosen Foods Avocado Oil
    4.0 tbsp Balsamic Vinegar
    1.0 packet Teriyaki Sauce (1 tbsp)

Directions

Cut veggies, add to bowl. Add oil, vinegar and teriyaki to a small bowl and mix well. Pour over veggies and toss well.

Serving Size: 6 1.5 cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user AMNASON.

Member Ratings For This Recipe


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    Incredible!
    all my favorites - 3/23/21