Chocolate Chip Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 212.9
  • Total Fat: 6.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 300.1 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.7 g

View full nutritional breakdown of Chocolate Chip Banana Bread calories by ingredient
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Introduction

Healthier Healthier
Number of Servings: 12

Ingredients

    3.0 medium (7" to 7-7/8" long) Banana, fresh
    2.0 cup Flour, white
    1.0 tsp Baking Soda
    0.75 tsp Baking Powder
    0.75 tsp Salt
    2.0 tsp Vanilla Extract
    1.0 serving Dannon Light & Fit Nonfat Vanilla Yogurt, 6 oz.
    6.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla
    8.0 tbsp Maple Grove Farms 100% Pure Maple Syrup
    4.0 serving Chocolate, Ghiradelli 72% Intense Dark Twilight Delight 3.5oz/100gm Bar (3 Pieces/38gm/2.5 Servings

Directions

Mix all dry ingredients together. Mix all wet ingredients Add dry to wet. Stir in chocolate chips Bake in preheated 350 oven 40 minutes. Test with toothpick and add 5 mins until done.

Serving Size: 1 slice

Number of Servings: 12.0

Recipe submitted by SparkPeople user KRBTBOOP.

TAGS:  Snacks | Snack | Snacks Snack |

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Member Ratings For This Recipe



  • I changed the pure Maple syrup with regular maple flavored syrup because I'm not a fan of maple. Otherwise, it was good. - 4/15/21

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