Chocolate Peanut Butter Dessert
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 156.8
- Total Fat: 6.4 g
- Cholesterol: 2.7 mg
- Sodium: 139.0 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 0.7 g
- Protein: 7.6 g
View full nutritional breakdown of Chocolate Peanut Butter Dessert calories by ingredient
Number of Servings: 4
Ingredients
-
3 TBS nonfat milk
3 TBS peanut butter
1 cup fat free cool whip
1 pkg sugar free instant pudding
2 cups nonfat milk
Directions
Whisk milk and peanut butter together. Fold in cool whip and set aside.
Make instant pudding as instructed on box.
Spoon half of pudding into 4 cups.
Top with peanut butter mixture.
Cover with remaining pudding.
Refridgerate at least 30 min. or until ready to serve.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SUSAN2055.
Make instant pudding as instructed on box.
Spoon half of pudding into 4 cups.
Top with peanut butter mixture.
Cover with remaining pudding.
Refridgerate at least 30 min. or until ready to serve.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SUSAN2055.