Fresh Tomato Sauce


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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 144.6
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.0 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 3.4 g

View full nutritional breakdown of Fresh Tomato Sauce calories by ingredient
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Number of Servings: 2

Ingredients

    Tomatoes, chopped 3 Cups
    Onions, raw, .5 small, chopped
    Garlic, minced 4 cloves
    Olive Oil, 1 tbsp
    Basil, 3 tbsp
    Pleasoning Seasoning, All Purpose, 1 tsp
    Black Pepper to taste

Directions

Cook onion, garlic, and olive oil until soft. Remove from heat. Combine all ingredients. Serve over pasta. Will heartily serve 2.

Number of Servings: 2

Recipe submitted by SparkPeople user NAPPYHEADED.

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Member Ratings For This Recipe


  • Incredible!
    I made this recipe with all our extra tomatoes from the garden. It was delicious. - 9/14/08

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