Soft Oat Bars

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 104.8
  • Total Fat: 1.7 g
  • Cholesterol: 3.3 mg
  • Sodium: 41.5 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Soft Oat Bars calories by ingredient
Submitted by:


Soft chewy oat bars lightly sweetened with brown sugar and applesauce. Soft chewy oat bars lightly sweetened with brown sugar and applesauce.
Number of Servings: 24


    3 cups Old fashioned oats
    1 cup whole wheat flour
    1 tsp baking powder
    4 tbsp light butter softened
    1.5 tbsp cinnamon
    1 tbsp vanilla
    1 egg white
    1 cup applesauce


Heat oven to 350. Grease/spray 9x13 baking pan or 2--12 muffin tins.
Combine oats, baking powder and flour and set aside.
Combine sugar, butter, vanilla, applesauce cinnamon and egg white--cream until consistent.
Fold in dry ingredients so as to not break up oats.
Portion into muffin tins or pour into pan and compress to press out air and make even.
Bake for 20 or so minutes and let cool completely before cutting or removing from pans.
Makes 24 cakes or bars.

Number of Servings: 24

Recipe submitted by SparkPeople user ECHOKITTEN.

Rate This Recipe

Member Ratings For This Recipe

  • It's missing the quantity of sugar needed? - 4/17/12

    Was this review helpful?   yes  No

  • i'm mkaing them for myself today, loooking forward to it !!!!! - 8/15/08

    Was this review helpful?   yes  No