Beef Chilli Recipe

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 198.1
  • Total Fat: 8.3 g
  • Cholesterol: 21.3 mg
  • Sodium: 276.3 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 5.9 g
  • Protein: 11.8 g

View full nutritional breakdown of Beef Chilli Recipe calories by ingredient


Introduction

Another chilli recipe... Another chilli recipe...
Number of Servings: 16

Ingredients

    2.0 tbsp Chili powder
    2.0 tbsp Olive Oil
    1.0 clove Garlic
    1.0 large Onions, raw
    0.5 cup, chopped Green Peppers (bell peppers)
    6.0 cup Canned Tomatoes
    2.5 cup, chopped Peppers, sweet, red, fresh
    16.0 oz Ground beef, lean
    6.0 cup dark red kidney beans

Directions

Combine

Number of Servings: 16.0

Recipe submitted by SparkPeople user KATIE604.

TAGS:  Beef/Pork |