Curry Lamb with Tomatoes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 337.8
  • Total Fat: 15.2 g
  • Cholesterol: 74.0 mg
  • Sodium: 164.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 28.7 g

View full nutritional breakdown of Curry Lamb with Tomatoes calories by ingredient
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Number of Servings: 1


    1/4 cup chopped onion
    curry powder
    salt and pepper
    3 oz cubed lamb
    2 tomatoes, cubed
    1/2 cup fat free plain yogurt
    1 cup cooked rice (optional) - add 200 calories


Saute onion. Add curry and seasonings. Place in baking dish. Add cubed lamb to baking dish along with yogurt and seasoning. Mix and bake.
Serve over rice

Number of Servings: 1

Recipe submitted by SparkPeople user CHIQUILETTE.

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