Gluten Free Spicy Prawns for 2

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 296.3
  • Total Fat: 9.2 g
  • Cholesterol: 152.0 mg
  • Sodium: 254.2 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Gluten Free Spicy Prawns for 2 calories by ingredient
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Very quick and delicious meal Very quick and delicious meal
Number of Servings: 2


    200g - Shrimps, raw
    30g - Onions
    30g - French Beans
    30g - Asparagus
    1tbsp - Extra virgin Olive Oil
    1tbsp - Thai Chili Sauce
    50g - Thai Choice Vermicilli


Soak 50g Vermicilli in hot water till soft and drain. In a wok add 1tbsp Olive Oil and when hot add 30grms of Onions, French Beans and Asparagus fry for no longer than 5 mins, add the Prawns and stir fry for about 6-7 mins. Add the Vermicilli and 1tbsp of Chili Sauce, stir in with all the ingredients for about 3 minutes. Serve in a warm bowl.

Number of Servings: 2

Recipe submitted by SparkPeople user HEATHER541.

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