Rice pilaf with raisins and nuts

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 163.2
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 377.0 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Rice pilaf with raisins and nuts calories by ingredient
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Number of Servings: 3


    White Rice, long grain, 1 cup (remove)
    Onions, raw, .5 cup, chopped (remove)
    *Canola Oil, 1 tbsp (remove)
    Garlic, 2 tsp (remove)
    Better than bouillon chicken, 1.5 tsp (remove)
    Pecans, 10 grams (remove)
    Raisins, 10 grams (remove)


Number of Servings: 3

Recipe submitted by SparkPeople user CHRISTINEDC.

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