Sauerbraten with Ginger Gravy

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,649.2
  • Total Fat: 68.9 g
  • Cholesterol: 374.1 mg
  • Sodium: 1,163.5 mg
  • Total Carbs: 259.4 g
  • Dietary Fiber: 20.7 g
  • Protein: 196.6 g

View full nutritional breakdown of Sauerbraten with Ginger Gravy calories by ingredient

Number of Servings: 1


    Breakstone Fat Free Sour Cream, 1 cup(remove)
    Stew beef, eye of round, 1.5 lbs
    Cider Vinegar, 3/4 cup
    Red Wine, 3/4 cup
    Brown Sugar, 2 Tbsp.
    Yellow Mustard, 1 tsp or 1 packet
    Yellow Onions, raw, 3 cup, chopped
    Garlic, 3 cloves
    Pepper corns, 1 tsp
    Whole Cloves, 4
    Bay Leaf, 2
    Nabisco, Ginger snaps, 12 cookies crumbled


Combine ingredients in a crock pot and slow cook for 8 to 10 hours. note that you my need to add water to cover ingredients.

Separately, combine sour cream with 1 cup of broth and ginger snaps in a sauce pan and heat on low until hot. Do not boil.

Number of Servings: 1

Recipe submitted by SparkPeople user HIKE_IT.

Member Ratings For This Recipe

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    Your recipe sounds great, but you may want to change the number of servings, then recalculate. Right now it's set at 1 serving, giving you almost 3000 calories per serving. :-) - 1/6/13