Melt In Your Mouth Meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 419.4
- Total Fat: 26.4 g
- Cholesterol: 158.4 mg
- Sodium: 864.8 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.7 g
- Protein: 25.1 g
View full nutritional breakdown of Melt In Your Mouth Meatloaf calories by ingredient
Introduction
A moist and meaty meatloaf made in the crockpot A moist and meaty meatloaf made in the crockpotNumber of Servings: 6
Ingredients
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2 eggs
3/4 cup milk
2/3 cup seasoned bread crumbs
2 teaspoons dried minced onion
1 teaspoon salt
1/2 teaspoon rubbed sage
1-1/2 pounds ground beef
1/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon ground mustard
1/2 teaspoon Worcestershire sauce
Directions
In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well (mixture will be moist.) Shape into a round loaf; place in a 5-qt. slow cooker. Cover and cook on low for 5-6 hours or until a meat thermometer reads 160°.
In a small bowl, whisk the ketchup, brown sugar, mustard and Worcestershire sauce. Spoon over the meat loaf. Cook 15 minutes longer or until heated through. Let stand for 10-15 minutes before cutting. Yield: 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user BELLAVITA2979.
In a small bowl, whisk the ketchup, brown sugar, mustard and Worcestershire sauce. Spoon over the meat loaf. Cook 15 minutes longer or until heated through. Let stand for 10-15 minutes before cutting. Yield: 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user BELLAVITA2979.
Member Ratings For This Recipe
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JEANIEMARIE1946
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M0RCYLA
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JUICYSWEETS
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LILLIANSMOMMY08
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VILLAGELASS