Granny's Corn and Tomatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 119.8
  • Total Fat: 3.9 g
  • Cholesterol: 7.8 mg
  • Sodium: 55.2 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 3.3 g

View full nutritional breakdown of Granny's Corn and Tomatoes calories by ingredient
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Introduction

I have this served over half cup of rice as a side dish. It is good all by itself though. I have this served over half cup of rice as a side dish. It is good all by itself though.
Number of Servings: 4

Ingredients

    Del Monte Diced Tomatoes, No Salt Added, 1.75 cup
    Garlic, 1 clove
    GV Sweet Whole Kernel Corn-No Salt Added, 2 cup
    Butter, unsalted, 1 tbsp
    Onions, raw, .75 cup, chopped

Directions

Saute onions and garlic in butter til onions are clear. Add tomatoes and corn. Stir until well mixed. Simmer for about 10 to 15 minutes covered.

Number of Servings: 4

Recipe submitted by SparkPeople user MSCAT3851.

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