Frozen Fruit Chunk Cups

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 66.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Frozen Fruit Chunk Cups calories by ingredient
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I found this on the website. I found this on the website.
Number of Servings: 6


    1 cup apple sauce, chunky or regular
    2/3 Lbs. fresh strawberries
    2/3 Lbs. mandarin orange segments, drained
    1 cup grapes (optional)
    2 Tbs. orange juice concentrate


Combine all ingredients in a bowl. Spoon fruit mixture into individual dishes or paper cups. Freeze until firm. Remove from freezer about 30 minutes before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user SUEFRAD625.

TAGS:  Desserts |

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