Cajun Cabbage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 358.7
  • Total Fat: 21.7 g
  • Cholesterol: 76.7 mg
  • Sodium: 957.1 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 22.0 g

View full nutritional breakdown of Cajun Cabbage calories by ingredient
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Spicy cheese-topped dish Spicy cheese-topped dish
Number of Servings: 6


    1 pound ground beef
    1 medium green pepper, chopped
    1 medium onion, chopped
    2 garlic cloves, minced
    1 can (10 ounces) diced tomatoes and green chilies
    1 can (8 ounces) tomato sauce
    1/2 cup uncooked long grain rice
    1 teaspoon salt
    1/2 teaspoon dried basil
    1/2 teaspoon dried oregano
    1/4 to 1/2 teaspoon each white, black and cayenne pepper
    4 to 6 drops hot pepper sauce
    1 small head cabbage, chopped
    1 cup (4 ounces) shredded Colby cheese


In a skillet, cook the beef, green pepper, onion and garlic over medium heat until meat is no longer pink; drain. Stir in tomatoes, tomato sauce, rice and seasonings.
Spread into an ungreased 13-in. x 9-in. baking dish. Top with the cabbage and cheese. Cover and bake at 350° for 65-75 minutes or until the rice is tender. Yield: 6-8 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user JJOHNSON2140.

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