Homemade Peanut Butter

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 13.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.7 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.5 g

View full nutritional breakdown of Homemade Peanut Butter calories by ingredient
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Number of Servings: 80


    4 c. peanuts
    2 T. oil
    2 T. honey


Grind peanuts in food processor or blender until fine. Slowly add in oil and honey.

For chunky, grind only 3 c. peanuts; add remaining after oil & honey and grind until desired chunk size is achieved.

Number of Servings: 80

Recipe submitted by SparkPeople user ROSIELIN76.

TAGS:  Snacks |

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