Baked ricotta "zapekanka"

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 290.6
  • Total Fat: 22.6 g
  • Cholesterol: 122.3 mg
  • Sodium: 239.8 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.9 g

View full nutritional breakdown of Baked ricotta "zapekanka" calories by ingredient
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It is better to use bakers cheese It is better to use bakers cheese
Number of Servings: 4


    1 lb bakers cheese, russian stile cottage cheese or ricotta
    2 tbs sugar
    2 tbs unsalted butter, melted
    salt on your taste
    2 tbs farina
    2 tbs sour cream
    bread crambs
    some oil to grease the dish


Bit egg, sugar and salt. Add to ricotta and mix well. Add melted butter, then add farina. Grease 9" dish and sprinkle with bread crambs. Preheat oven to 350F. Spread ricotta mix. Spread sour cream lightly on the top. Bake 40 min.
Serve warm or cold with sour cream or yor favorit syrup.

Number of Servings: 4

Recipe submitted by SparkPeople user YAMSIK.

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