L.R. peach cobbler


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 228.1
  • Total Fat: 2.7 g
  • Cholesterol: 6.7 mg
  • Sodium: 378.3 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.3 g

View full nutritional breakdown of L.R. peach cobbler calories by ingredient
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Number of Servings: 12

Ingredients

    1-1/2 qt. canned peaches
    2 T. butter
    1-1/2 cups whole wheat flour
    1 cup sugar
    1-1/2 T. baking powder
    1 tsp. salt
    1 cup milk

Directions

Place butter into 9'x13" baking pan. Place into 375 degree oven until butter is melted and hot.
Drain peaches reserving juice. Slice peaches and place in butter. Combine flour, sugar, baking powder and salt. Mix in milk until smooth. Pour evenly over peaches in pan. Pour reserved peach juice over batter. Bake at 375 for 45 minutes. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LRUSSELLFAMILY.

TAGS:  Desserts |

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