Flax seed Bread


3 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 67.7
  • Total Fat: 2.6 g
  • Cholesterol: 7.1 mg
  • Sodium: 41.6 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Flax seed Bread calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Measure ingredients and place in bread machine pan in order recommended. Select white bread cycle and start cycle. Remove baked bread from pan and cool on wire rack. Measure ingredients and place in bread machine pan in order recommended. Select white bread cycle and start cycle. Remove baked bread from pan and cool on wire rack.
Number of Servings: 30

Ingredients

    1 cup water
    1/8 cup sugar
    1/2 tsp salt
    1/4 cu canola oil
    1 egg
    3 cups whole wheat flour
    1/3 cup ground flax seed
    1 TBSP bread machine yeast

Directions



Number of Servings: 30

Recipe submitted by SparkPeople user DCIULLA.

TAGS:  Side Items |

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.