Shrimps in Garlic Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.5
  • Total Fat: 8.3 g
  • Cholesterol: 176.0 mg
  • Sodium: 327.2 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 20.8 g

View full nutritional breakdown of Shrimps in Garlic Sauce calories by ingredient
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Number of Servings: 4


    1 pound shrimps (clean)
    1 small onion sliced
    1 green peppers in strips
    5 garlic cloves crushed
    2 tbsp olive oil
    2 tsp chicken bouilion


In a large skillet heat the oil. Add the garlic and cook until becoming light brown. Add the shrimps. Cook for 2 minutes. Stir. Add chicken bouilion until disolve. Add 2 tbsp of water. Stir. Add onion and green peppers and cook for one minute. Add salt to taste. Serve over lettuce leaves or rice.

Number of Servings: 4

Recipe submitted by SparkPeople user LEONA424.

TAGS:  Fish | Dinner | Fish Dinner |

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Member Ratings For This Recipe

  • Well I like this recipe and I will make it. Let's see if it is as good as it sounds. You will hear from me soon with my rating. - 1/25/09

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