Grilled Tuna Steak w/ Soy Sauce-Lemon Juice Marinade


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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 205.7
  • Total Fat: 1.4 g
  • Cholesterol: 49.3 mg
  • Sodium: 5,466.0 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 32.6 g

View full nutritional breakdown of Grilled Tuna Steak w/ Soy Sauce-Lemon Juice Marinade calories by ingredient
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Submitted by: ALLEIGHGRRRL

Number of Servings: 2


    6 oz Yellowfin Tuna Steak
    1 cup Soy sauce , low sodium
    1/2 cup Lemon juice
    2 cloves Garlic (one for each steak)
    Salt to taste
    Pepper to taste


Mix together marinade.
Coat each tuna steak.
Refrigerator for 30-1hr minutes before grilling. (Soy sauce will overpower tuna if you marinate for too long)

Grill for 4 minutes or less per side for 1 inch steaks. Steaks should be firm, with a pink center.

Number of Servings: 2

Recipe submitted by SparkPeople user ALLEIGHGRRRL.

TAGS:  Fish | Dinner | Fish Dinner |

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