Stuffed Tomatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 177.2
  • Total Fat: 6.4 g
  • Cholesterol: 9.3 mg
  • Sodium: 313.7 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 10.8 g

View full nutritional breakdown of Stuffed Tomatoes calories by ingredient
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Submitted by:


these tomatoes are GREAT! Very tasty and very easy to put together these tomatoes are GREAT! Very tasty and very easy to put together
Number of Servings: 6


    6 large tomatoes
    2 cups sliced mushrooms cut into small pieces
    1 cup shredded cheese of your choice
    6 slices bacon
    1 clove garlic crushed
    3 slices of 100% whole wheat bread cut into small cubes


preheat the oven at 350F
cook bacon until crisp
while bacon is cooking, cut off the tops pf the tomatoes and scoop out the insides and place into a bowl
drain the "guts" of the tomatoes, add the diced up mushrooms, the cubed bread, the crushed garlic, and cut the bacon into small pieces
Mix together.

on a cookie tray, place a piece of wax paper (long enough to cover the bottom of the pan

place the tomatoes on the cookie tray

after mixing all the ingredients together, fill the tomatoes to the top and then some.

Place in the oven and bake for 20-25 minutes until all the ingredients are warmed through.

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user 3BOYZ2FEED.

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