Low Fat Chocolate Chip Banana Muffins
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 192.0
- Total Fat: 6.2 g
- Cholesterol: 26.8 mg
- Sodium: 150.3 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 1.6 g
- Protein: 3.2 g
View full nutritional breakdown of Low Fat Chocolate Chip Banana Muffins calories by ingredient
Introduction
Yummy, moist, chocolate chip muffin with bananas. Yummy, moist, chocolate chip muffin with bananas.Number of Servings: 24
Ingredients
-
4 TBS margarine
3 eggs
1 1/2 c. sugar
1/2 c. lowfat buttermilk
3 TBS nonfat milk
3/4 tsp salt
3/4 tsp baking soda
1 1/2 c. flour
1/2 c. wheat flour
1 c. quick cooking oatmeal
1 1/2 c. mashed bananas
1 1/2 c. semi sweet chocolate chips
Directions
Mix the first three ingredients together until well blended, then stir in the milks and add the mashed bananas.
Sift salt, soda and flours together and add the oatmeal. Add this to the wet ingrdients. Pour into well greased muffin tins. Let stand for 20 minutes. Preheat oven to 350 degrees and bake for 20 minutes or until toothpick comes out clean.
Number of Servings: 24
Recipe submitted by SparkPeople user MELZERMTAJ.
Sift salt, soda and flours together and add the oatmeal. Add this to the wet ingrdients. Pour into well greased muffin tins. Let stand for 20 minutes. Preheat oven to 350 degrees and bake for 20 minutes or until toothpick comes out clean.
Number of Servings: 24
Recipe submitted by SparkPeople user MELZERMTAJ.