Lite Kraft Macaroni & Cheese

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 163.7
  • Total Fat: 2.8 g
  • Cholesterol: 11.0 mg
  • Sodium: 315.6 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 6.0 g

View full nutritional breakdown of Lite Kraft Macaroni & Cheese calories by ingredient


Introduction

Most of assume this is hi salt and hi fat but if you use the box and use 1/2 the amount of butter and switch to light margarine and cut serving from 1 cup to 1/2 cup you can still enjoy without the guilt Most of assume this is hi salt and hi fat but if you use the box and use 1/2 the amount of butter and switch to light margarine and cut serving from 1 cup to 1/2 cup you can still enjoy without the guilt
Number of Servings: 6

Ingredients

    1 7.25 box of macaroni & cheese
    2 tblsp light margarine
    1/4 cup nonfat milk
    1/4 cup reduced fat shredded cheese

Directions

follow directions on box except use light margarine and use only 1/2 the amount listed along with nonfat milk add shredded cheese and stir until melted


serves 6 1/2 cup each

Number of Servings: 6

Recipe submitted by SparkPeople user MSSBETTYBOOP6.