Classic Molasses Cookies (vegan)

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Nutritional Info

Servings Per Recipe: 32
Amount Per Serving
Calories: 98.3

Total Fat: 4.3 g
Cholesterol: 0.0 mg
Sodium: 123.9 mg
Total Carbs: 14.4 g
Dietary Fiber: 0.6 g
Protein: 0.9 g

View full nutritional breakdown of Classic Molasses Cookies (vegan) calories by ingredient

Introduction

Just your classic molasses cookie. Spicy, soft, and chewy.

Note: Do not use real butter for this recipe. It does not work well. If you must, choose smartbalance or margarine. Just your classic molasses cookie. Spicy, soft, and chewy.

Note: Do not use real butter for this recipe. It does not work well. If you must, choose smartbalance or margarine.

Minutes to Prepare: 75

Minutes to Cook: 10

Number of Servings: 32

Ingredients

3/4 cup Earth Balance buttery spread, melted

1 cup brown sugar

1.5 tsp Ener-g egg replacer (mixed in 2 TB water)

1/4 cup molasses

1 cup whole wheat flour

1 cup white flour

1.5 tsp baking soda

1/2 tsp salt

2 tsp ground cinnamon

3/4 tsp ground cloves

3/4 tsp ground ginger

1 tsp vanilla extract

1/3 cup sugar, kept separate (I used raw)

Directions

Makes 32 cookies

Mix "butter", sugar, vanilla, and egg replacer until creamy. Stir in molasses until the color is uniform.

In a separate bowl mix flour, soda, salt, cloves, ginger, and cinnamon. Blend flour mixture into molasses mixture.

Chill dough in the freezer for 1 hour.

Roll dough into walnut sized balls, then roll in separate sugar. Place on ungreased cookie sheet.

Bake at 375 degrees for 8-12 minutes. Watch the cookies closely after 7 minutes and remove once tops are cracking.

Number of Servings: 32

Recipe submitted by SparkPeople user LKHENDRICKSON.