Meatballs with Flax

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 92.5
  • Total Fat: 4.6 g
  • Cholesterol: 50.8 mg
  • Sodium: 92.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.6 g

View full nutritional breakdown of Meatballs with Flax calories by ingredient
Report Inappropriate Recipe

Submitted by:


Meatballs, with ground flaxseed Meatballs, with ground flaxseed
Number of Servings: 14


    1 pound ground beef 93% lean
    1/3 cup grated parmesan cheese
    1/3 cup ground flaxseed
    1/3 cup plain breadcrumbs
    2 eggs
    2T balsamic vinegar
    1t garlic powder


mix everything
form into golf-sized balls
bake for 35 minutes at 350 degrees

makes approximately 14 meatballs

Number of Servings: 14

Recipe submitted by SparkPeople user HOLLMART.

TAGS:  Beef/Pork |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.