Baked Custard Quinoa Pudding
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 502.8
- Total Fat: 11.5 g
- Cholesterol: 182.2 mg
- Sodium: 125.5 mg
- Total Carbs: 76.6 g
- Dietary Fiber: 6.8 g
- Protein: 22.2 g
View full nutritional breakdown of Baked Custard Quinoa Pudding calories by ingredient
Introduction
Like a baked rice pudding but with quinoa.Good for breakfast or dessert. Like a baked rice pudding but with quinoa.
Good for breakfast or dessert.
Number of Servings: 6
Ingredients
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2 c quinoa prepared (2c H2O/1c quinoa)
5 large eggs from pastured chickens
3/4 c organic sugar
1 dash salt
1T vanilla extract
2.5 c 1% milk
Directions
combine eggs, sugar, salt, & vanilla extract in casserole dish with whisk.
add milk, whisk again.
add prepared quinoa
bake at 350 for 20 min or until set
Number of Servings: 6
Recipe submitted by SparkPeople user GAILNTHENSOME.
add milk, whisk again.
add prepared quinoa
bake at 350 for 20 min or until set
Number of Servings: 6
Recipe submitted by SparkPeople user GAILNTHENSOME.
Member Ratings For This Recipe
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INDIRASALINOVA
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PATTIMC4