Tuna Noodle Casserole (low calorie)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 217.6
- Total Fat: 4.6 g
- Cholesterol: 27.2 mg
- Sodium: 851.8 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 3.7 g
- Protein: 17.7 g
View full nutritional breakdown of Tuna Noodle Casserole (low calorie) calories by ingredient
Introduction
Low calorie version of the classic Tuna Noodle Casserole Low calorie version of the classic Tuna Noodle CasseroleNumber of Servings: 4
Ingredients
-
Tuna, 1 can, 6 oz
Noodles, 1 cup uncooked
Onion, 1 medium chopped
Peas, 10 oz
Cheese soup, 1 can 14 oz
Milk, 6 oz lowfat or nonfat
Directions
Preheat oven to 350.
Spray casserole dish with non stick spray.
Mix all ingredients in bowl, make sure noodles are covered by soup.
Bake for 1 hour.
Number of Servings: 4
Recipe submitted by SparkPeople user MERRIA.
Spray casserole dish with non stick spray.
Mix all ingredients in bowl, make sure noodles are covered by soup.
Bake for 1 hour.
Number of Servings: 4
Recipe submitted by SparkPeople user MERRIA.