Italian Ground Turkey Pasta Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 195.1
  • Total Fat: 8.0 g
  • Cholesterol: 53.3 mg
  • Sodium: 1,201.2 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 16.8 g

View full nutritional breakdown of Italian Ground Turkey Pasta Sauce calories by ingredient
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Number of Servings: 6

Ingredients

    *Turkey, Ground turkey Italian style, 93% lean, 16 oz
    *Ragu Spaghetti Sauce (tomato sauce), 3 cup
    Onions, raw, 1 medium, chopped
    Garlic, 2 cloves minced
    Salt, 1 tsp
    Red pepper flakes
    basil, oregano

Directions

Brown ground turkey over medium heat until crumbled. Add onion and garlic and saute until onion is almost see through. Add spices to taste and mix well. Add ragu sauce and simmer over low heat for 30 min to an hour.

Number of Servings: 6

Recipe submitted by SparkPeople user INFAUSTUS.

TAGS:  Poultry |

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