Serbian Cabbage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 295.3
  • Total Fat: 20.9 g
  • Cholesterol: 18.0 mg
  • Sodium: 595.2 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.2 g

View full nutritional breakdown of Serbian Cabbage calories by ingredient


Introduction

Just four ingredients. Really good for something different. If too heavy on the calories, substitute skim evaporated milk for the evaporated milk . Just four ingredients. Really good for something different. If too heavy on the calories, substitute skim evaporated milk for the evaporated milk .
Number of Servings: 6

Ingredients

    1 medium head of cabbage, about 3 pounds, shredded fine
    1 (13 oz) can evaporated milk
    1 C dry bread crumbs
    1/2 C margarine

Directions

Put cabbage in a 4-quart casserole. Pour milk over top and sprinkle with crumbs. Dot with margarine. Cover and bake for 30 minutes in a 350 oven. Uncover and bake 30 minutes more or until the crumbs are lightly browned and cabbage is tender. So very good on a cool autumn night! Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user HAZELCAT1.