Ground Beef with Mushrooms

Ground Beef with Mushrooms

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 314.1
  • Total Fat: 24.7 g
  • Cholesterol: 87.7 mg
  • Sodium: 154.4 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.5 g

View full nutritional breakdown of Ground Beef with Mushrooms calories by ingredient
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Number of Servings: 8


    Ground beef, lean, 32 oz
    Mushrooms, fresh, 1 cup, pieces or slices
    Salt, .25 tsp
    Sour Cream, 4 tbsp


fry the meat in skillet until done, discard fat. Add the sliced mushrooms and sour cream with the salt and cook for abot 30 minutes. Use whatever seasonings you like to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user ZOEMOM37.

TAGS:  Beef/Pork |

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